Creamy Orange Chia Pudding
Ingredients1 1⁄4 cups florida orange juice
3 cups vanilla unsweetened almond milk
1 cup white chia seeds
3 tablespoons maple syrup
1 teaspoon grated orange zest
1⁄4 teaspoon vanilla
thinly sliced florida orange peel (to garnish) (optional)
Directions1. Whisk all ingredients together in a large bowl. Let stand for 10 minutes and whisk again.
2. Cover and refrigerate for at least 4 hours or overnight, then dish it up and serve. Garnish it with a fresh orange peel if desired.
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